Venue: Coffee Bean and Tea Leaf, Mall of the Emirates, Dubai
As part of the Cheesecake Tuesday Tet Special Event, this taster went international, sampling cheesecake in the hustle and bustle of that shopper's heaven, Mall of the Emirates, Dubai. Spoiled for choice on places to sit, relax and 'sugar up' it was decided to find out if there is consistency across the board and went for the Coffee Bean and Tea Leaf's Oreo Cookie Cheesecake. The Leaf enjoyed great success here in Saigon, but would its Arabian counter part be able to match it?
The cheesecake looked the part. A satisfying layer of Oreo biscuit covered it and its base was thick enough to be substantial but not so thick it distracted from the cake itself. The creamy yet firm looking base promised a 'cheesy yet cakey' experience and this taster was keen to get onto the serious business of the taste test itself.
Alas, disappointment. Whilst many a cheesecake fan would be delighted with its creamy texture and subtle flavours, it was just a tad too creamy for this CTers palette. The base and outer provided a satisfying counter point to the cake itself, with the bitterness of the chocolate biscuit complementing the sweetness of the cheesecake. Whilst the taste was divine, the constistency failed to make a hit with me and in rare event led to a portion of the cheesecake being discarded.
Consistency: Far too creamy to find a fan in this taster but might appeal to those who prefer softer cake.
Base: A pleasing bitter counterpoint to the cake itself. A perfect chocolate hit.
Presentation: As always with the Bean, it was less is more. Presented on a CBTL plate with no adornments, it looked like it meant business.
Taste: A delight. Consistency aside its flavour was subtle and pleasing.
Verdict: Be seen at the Bean. 7/10
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